Exotic Flavours from the Region and How to Enjoy Them
Esther Kern, Monika Janicka & Sara Hochuli
30. Oct 2025
15:30 - 18:30
- Location: Karl der Grosse
- Language: DE
- Ticket: CHF 45.00
- Speakers:
Esther Kern, Monika Janicka, Saran Hochuli
- Best suited for:
Some plants don’t just grow right on your doorstep, they also offer surprisingly exotic culinary delights. In collaboration with Swiss Food Research, three experts share their knowledge of regional, plant-based ingredients and how to prepare these botanical treasures: journalist and vegetable scout Esther Kern, chef and educator Monika Janicka, and pâtissière and restaurateur Sara Hochuli. To round off the event, guests will enjoy canapés made from unusual local ingredients, paired with wines from Delinat.
This event is presented in collaboration with Swiss Food Research.
30. Oct 2025
15:30 - 18:30
- Location: Karl der Grosse
- Language: DE
- Ticket: CHF 45.00
- Speakers: Esther Kern, Monika Janicka, Saran Hochuli
- Best suited for:
Some plants don’t just grow right on your doorstep, they also offer surprisingly exotic culinary delights. In collaboration with Swiss Food Research, three experts share their knowledge of regional, plant-based ingredients and how to prepare these botanical treasures: journalist and vegetable scout Esther Kern, chef and educator Monika Janicka, and pâtissière and restaurateur Sara Hochuli. To round off the event, guests will enjoy canapés made from unusual local ingredients, paired with wines from Delinat.
This event is presented in collaboration with Swiss Food Research.