The greater the biodiversity above and below the ground, the higher the crop yields and food security.
Manure, fertilizers, and the nitrogen-rich gas ammonia from excessive production of animal products not only degrade water quality but also destroy biodiversity, thereby directly affecting our food security. Additionally, climate extremes such as drought, water scarcity, and heavy rainfall pose immense challenges to agriculture and food production. The campaign "For Safe Nutrition" makes a significant contribution in this regard, as the solutions are clear: reduced meat consumption and increased biodiversity both below and above the ground. No dietary approach is excluded. As part of the Soil to Soul Symposium, Franziska Herren presents the "For Safe Nutrition" campaign, outlining its goals and vision.
Don't miss the opportunity to visit Franziska's market stall at the Soil Food & Fermentista Market to learn more about the initiative and sign it.
